WHERE THERE’S SMOKE, THERE’S FLAVOUR
Cooking over a live, wood fire felt natural to Luke who soon found himself tending fires and smoking meat throughout the night- what a 20 pound beef brisket requires!
Quickly outgrowing the original smoker, Luke decided to build Betsy- a 15 foot long traditional, offset smoker named after Davy Crockett’s favourite rifle.
With Betsy, Luke unraveled the delicate balance between wood, fire and smoke that defines traditional Texas barbecue. The couple began hosting cookouts featuring Luke’s smoked meats with Mickey’s sides and desserts to willing family, friends and neighbours.
Word about their tasty food spread and the journey to share Fireworks Texas Barbecue began.
Features:
- Types of Services
- Pickup - Food is prepared and packed in reheatable serving pans. ready for pickup at your specified time in our shop.
- Delivery -Food is prepared. packed in reheatable serving pans and delivered to your desired location.
- ON SITE CATERING -We will prepare, deliver & set-up the food at your location. we'll provide tables for the buffet, chafing dishes, serving utensils and staff to set up, maintain and breakdown the buffet after service.